Organic produce is grown without the use of pesticides.
The Environmental Protection Agency states: “Pesticides
can cause health problems such as birth defects, nerve
damage, cancer, and other effects that may occur over a
long period of time.” Go here for
information about Organically grown foods.
Organic
produce is good for the earth!
Organically grown produce enriches the soil and does not
pollute groundwater, ensuring a safer water supply.
The soil is “alive,” rich with living matter and
naturally occurring organisms. Soil erosion is
lessened and topsoil preserved.
Farmers and workers who grow organic produce do not have to
come into contact with toxic chemicals. By buying
organic, you’re not just helping your family - you’re
benefiting workers around the world.
